Meet the person behind La Natural - Authenticity, spontaneity and awareness are 3 values of daily life for Rafa. They become the main ingredients of his wine and of his project, La Natural. He became passionate about natural wine in 2013, and since then, with the soul of a philosopher, has shared his love for "good drinking".
Carbonic maceration, that is, the whole grain without pressing, of Garnacha and Cariñena from Pau y Rabós. The surrounding yeasts make it ferment spontaneously, it is not clarified and no sulphites are added at any stage of the process. Red wine, light and fresh.
La Figa, La Natural
Empordà – España
Shipping: This item ships within EU in 3 - 5 business days. We take the satisfaction of customers very seriously. Every product is inspected to the highest possible quality standards before dispatch. If you are not fully happy with your item, you can return it within 14 days of receipt, providing its new and in original condition.