Mas Goma is a family project since 1724 in Gomà, Penedès. The winery is run by Joan Manel and Joan Vendrell (father & son) where they try to respect as much as possible the effort on the estate during the year.
Their philosophy of life is to achieve the maximum expression of a high-quality grape with minimal intervention in the cellar, without make-up, without sulphites. They let the grape express itself every year naturally, without limits and outside the frame of mind, trying new experiments every year to obtain new natural expressions of our indigenous varieties.
Creating natural wines, living wines like their grandparents did a few decades ago, when they made wine on the farm Mas Gomà, this is “going back to the past to build the future.”
TAOS NATURAL WINE CLUB
With our Natural Wine Club we want to transmit our passion and knowledge of natural wine in combination with local wineries and collaborators that are specialised in natural wines. We believe that the pleasure of drinking wine, can foster new habits and behaviours towards a more conscious lifestyle.
What: we will try 5 different natural wines of Mas Gomà’s selection